I think we're lucky in NZ - we've got a small population and heaps of farming. Most of our meat is exported, but what we do get is super fresh and yummy.

We totally devoured the 2kg roast. Our flatmates came home and picked up where we left off...So I had to buy lunch today - spaghetti bolognaise. Pretty yum, but overcooked. Lots of places overcook their pasta. Oh well.
Oh yeah, I had honey puffs for breakfast.

We've got chocolate left over from Haloween to eat too.