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02-14-05
Ooh, urm, not exactly!
How I used to make a potato bake was to cut up potatoes into slices about 1/2 cm thick, then put them in the dish in layers.
Make a simple white sauce (or buy one!) and then mix in whatever I wanted, usually cheese for me but you can put bacon, ham, chicken, anything really.
Then baked it for about an hour until the potatoes were soft.
But I have a feeling that's not what you mean.. A golden energy
Was rising out of my head
I shed my evil skin
And found myself again I was wrong, I don't mind
The impossible seems possible
This time I'm an electric wire
If the sun can radiate then so can I |